[recipes] Recipe contribution

[Matthias Clasen <matthiasc src gnome org>]

commit e4782859f14c6ff82c957c780af92cdfa2fd4755
Author: Matthias Clasen <mclasen redhat com>
Date:   Sun Oct 29 15:18:07 2017 -0400

    Recipe contribution
    
    Struven, by Tobias.

 data/chefs.db     |    5 +++++
 data/chefs.db.h   |    1 +
 data/recipes.db   |   19 +++++++++++++++++++
 data/recipes.db.h |   11 +++++++++++
 4 files changed, 36 insertions(+), 0 deletions(-)
---
diff --git a/data/chefs.db b/data/chefs.db
index ca8d179..867d73a 100644
--- a/data/chefs.db
+++ b/data/chefs.db
@@ -138,3 +138,8 @@ Image=images/tigert.jpg
 Name=Tuomas
 Fullname=Tuomas Kuosmanen
 Description=Aviation, making stuff, in Finland.
+
+[tobias]
+Name=tobias
+Fullname=Tobias Jakobs
+Description=Just another chef
diff --git a/data/chefs.db.h b/data/chefs.db.h
index ab443e1..dc03b2d 100644
--- a/data/chefs.db.h
+++ b/data/chefs.db.h
@@ -26,6 +26,7 @@ N_("GNOME contributor and cook")
 N_("Artist, Computer Scientist, Traveller.")
 N_("I love cooking. :)")
 N_("Aviation, making stuff, in Finland.")
+N_("Just another chef")
 
 
 #endif
diff --git a/data/recipes.db b/data/recipes.db
index 986c03c..14db8dc 100644
--- a/data/recipes.db
+++ b/data/recipes.db
@@ -1,6 +1,25 @@
 [Metadata]
 Version=1
 
+[R_Struwen_by_tobias]
+Name=Struwen
+Author=tobias
+Description=Struven are yeast pancakes which are traditionally eaten on good Friday in Germany, 
predominantly in Münsterland, but also in lower Rhine region.\n\nhttps://de.wikipedia.org/wiki/Struwen
+Cuisine=German
+Season=Good Friday
+Category=entree
+PrepTime=15 to 30 minutes
+CookTime=30 to 45 minutes
+Ingredients=500        g       Flour   \n2     tbsp    Sugar   \n1     bag     Yeast   \n½     tsp     Salt  
  \n1             Egg     \n⅜     l       Milk    \n              Oil     \n              Raisins 
+Instructions=[image:1]Heat up 375ml milk in the microwave or on the stove until it is lukewarm. Don't 
boil!\n\n[image:2]Mix flour, yeast, sugar, eggs, warm milk and salt with a mixer.\n\n[image:5]Fold in the 
raisins with a spoon.\n\n[timer:00:30:00]Cover and let rise.\n\n[image:8]Use two table spoons to lift small 
balls of the soft dough into boiling oil and brown the small pancakes from both sides on medium 
heat.\n\n[image:0]Serve with cinnamon, sugar and applesauce.
+Notes=Struven can easily burn, therefore use only medium heat when browning.\nUse several pans to speed 
things up.
+Serves=4
+Spiciness=15
+Diets=10
+DefaultImage=0
+Images=DSC_8619.jpg;DSC_85761.jpg;DSC_85871.jpg;DSC_85882.jpg;DSC_85912.jpg;DSC_85931.jpg;DSC_8596.jpg;DSC_8610.jpg;DSC_8613.jpg;DSC_86140.jpg;
+Created=2017-10-30 12:00:00
+Modified=2017-10-30 12:00:00
 [R_Sous_Vide_by_primulas]
 Name=Sous Vide
 Author=primulas
diff --git a/data/recipes.db.h b/data/recipes.db.h
index fe4c418..eadddd9 100644
--- a/data/recipes.db.h
+++ b/data/recipes.db.h
@@ -1,5 +1,16 @@
 #if 0
 
+N_("Struwen")
+N_("Struven are yeast pancakes which are traditionally eaten on good Friday in Germany, predominantly in 
Münsterland, but also in lower Rhine region.")
+N_("https://de.wikipedia.org/wiki/Struwen";)
+N_("[image:1]Heat up 375ml milk in the microwave or on the stove until it is lukewarm. Don't boil!")
+N_("[image:2]Mix flour, yeast, sugar, eggs, warm milk and salt with a mixer.")
+N_("[image:5]Fold in the raisins with a spoon.")
+N_("[timer:00:30:00]Cover and let rise.")
+N_("[image:8]Use two table spoons to lift small balls of the soft dough into boiling oil and brown the small 
pancakes from both sides on medium heat.")
+N_("[image:0]Serve with cinnamon, sugar and applesauce.")
+N_("Struven can easily burn, therefore use only medium heat when browning.")
+N_("Use several pans to speed things up.")
 N_("Sous Vide")
 N_("An extremely simple French recipe.")
 N_("It goes well with any soft side dish like plain rice, cooked potatoes or tomato&lettuce salad.")